Perry Pears in barrow bags Shake & Catch harvested

We mix Three varieties of Perry Pear, Antricotin, Fausset and Longbois.

Unlike Dessert pear varieties, used to make Pear cider, these are a lot more astringent and dry.

They do blend extremely well with sweeter fruit including dessert pears and apples.

They are grown in "Five acres", "Dock" or Paddock orchards.

Approximately a Two week lead time (based around a harvest time in mid October)

Consistency and quality is achieved through our "Shake & Catch harvest system".

Fruit is then rapidly chilled so overall this is the closest you will get to a hand picked sample, without such a large premium cost.

Each bin will contain approximately 125 Kg of Pears, depending upon size and density.