Fruit Pressing Service (Litres)

Fruit Pressing Service (Litres)

We use a continuous flow Amos belt press.

This gives us a large advantage over pneumatic presses where quality can vary across batches.

We can press fruit direct from the field or, depending upon variety and condition, store it in our chiller (for up to 48 hours) Please contact us first to discuss whether your requirements can be met in this regard.

Juice can be filled into your own pre delivered packaging, purchased packaging or temporarily into one of our holding tanks (by prior agreement), awaiting decanting upon collection. Again juice can be stored in our chiller for up to 48 hours.

Timing - Subject to planned pressing days within the season (Late September - Early November)